Best Thai cuisine in Chesapeake Virginia!

Menu

Appetizers

  • [#1] FRESH SPRING ROLL

    • 2 pieces/rice wrap $5.50

    (Choice of chicken, shrimp, or vegetarian)
    Steamed slices of meat, sweet basil leaves, fresh carrot, lettuce and rice noodle wrapped in a steamed rice noodle wrapped. Served with crushed peanuts.

  • [#2] JASMINE SPRING ROLL

    • 8 pieces/Fried $7.50

    Chicken or vegetarian with cabbage, clear noodles, carrots, and onions. Served with with crushed peanuts.

  • [#3] SATAY

    • 6 Sticks $9.50

    (Chicken or Beef). Slices of meat marinated in curry sauce, coconut milk, barbecued and served with our flavorful peanut sauce and cucumber relish.

  • [#4] CRISPY TOFU

    • 12 pieces $6.25

    Deep-fried tofu served with sweet and sour sauce with crushed peanuts.

  • [#5] GYOW GROB (Crispy Wonton)

    • 10 pieces $5.95

    Wonton stuffed with ground chicken and garlic then deep-fried and served with sweet and sour sauce with crushed peanuts.

  • [#6] THAI CHICKEN WINGS

    • 8 pieces $8.50

    Deep-fried chicken wings coated with Panang red curry paste and coconut milk or sweet chili sauce.

  • [#7] SOM TUM

    • Papaya salad $7.95

    Shredded green papaya mixed with tomato, carrots, garlic, lime juice and fish sauce with crushed peanuts.

  • [#8] YUM WOON SEN

    • Bean thread noodle salad $10.50

    (Chicken or shrimp) Bean threads noodle with shredded carrots, onions, green onions, tomato, lime juice and cilantro.

  • [#9] LAAB GAI / NUEA / MOO

    • $11.50

    (Choice of Chicken, Beef, or Pork). Ground meat, roasted rice, green onions, cilantro and lime juice.

  • [#10] YUM NUEA / PLA MUEK / GOONG

    • $11.95

    (Choice of grilled beef, steamed squid, steamed shrimp). Red onions, cilantro, green onions and lime juice.


Soups

  • [#11] TOM YUM GAI / GOONG (spicy)

    • Small $4.50
    • Large $8.50

    (Choice of Chicken or Shrimp soup) Hot and sour lemongrass soup with lemon leaves, galanga, onions, mushrooms, tomato, lime juice, chili peppers, cilantro, and green onions.

  • [#12] TOM YUM TALAY (spicy)

    • Small $10.00
    • Large $13.00

    (Shrimp, Scallops, & Squid soup) Hot and sour lemongrass soup with lemon leaves, galanga, onions, mushrooms, tomato, limejuice, chili peppers, fish sauce, cilantro, and green onions.

  • [#13] TOM KA GAI / GOONG (coconut)

    • Small $4.50
    • Large $8.50

    (Chicken or shrimp soup) Coconut milk with lemon leaves, galanga, onions, cilantro, tomatoes, mushrooms, lime juice and chicken or shrimp.

  • [#14] GYOW NAM (Wonton soup)

    • Samll $4.50
    • Large $8.50

    Wonton filled with ground chicken, minced garlic and slices of barbecue pork in light clear broth with cilantro and green onions.

  • [#15] THAI NOODLE SOUP

    • Large $9.50

    (Choice of Chicken, Beef, Pork, Shrimp, Beef Meatballs) Thin noodles in a light clear broth with bean sprouts, cilantro, and green onions.


Stir Fry Dishes

  • [#16] PAD PED TALAY

    • Lunch $13.00
    • Dinner $17.00

    (Seafood Combo) Fresh squid, shrimp, scallops cooked with bell peppers, onions, bamboo shoots, Mushrooms and carrots in red curry paste and coconut milk.

  • [#17] PRIOW WAN

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fried with bell peppers, pineapple, onions, cucumber, and tomato.

  • [#18] PAD KAPAU

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fried with basil leaves, bell peppers, onions and garlic

  • [#19] GAI / GOONG PAD KING

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken or Shrimp) 5 slices of chicken breast or shrimp with sliced ginger, carrots, onions, snow peas, mushrooms and baby corn.

  • [#20] PAD PAK (mix vegetable)

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fried with fresh garlic, broccoli, bell peppers, carrots, onions, mushrooms, baby corn, snow peas and green beans.

  • [#21] POHTAAK

    • Lunch $13.00
    • Dinner $17.00

    (Seafood Combination) Fresh large shrimp, scallops, tilapia, and squid steamed in chili paste with sweet basil, onions, mushrooms, bell peppers and bamboo shoot.

  • [#22] KAI SAPAROT

    • Lunch $9.00
    • Dinner $13.95

    Slices of chicken breast and fresh shrimp sautéed in brown sauce with cashew nuts, pineapple, snow peas, carrots, onions, mushrooms and bamboo shoot.

  • [#23] CASHEW STIR-FRY WITH SNOW PEAS

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fried with cashews, snow peas, onions, and carrots in an oyster sauce.

  • [#24] JASMINE STIR-FRY

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fry with garlic, chili pepper, green beans, onions, carrots, eggplant, and basil.


Noodles

  • [#25] PAD THAI

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fried thin rice noodle with egg, green onions, bean sprouts, and topped with crushed peanuts.

  • [#26] PAD SI EW

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef. Pork, Shrimp) Stir-fried thick and wide rice noodle with egg and broccoli seasoned with sweet soy sauce, baby corn, carrots and mushrooms

  • [#27] PAD KI MAO (Drunken Noodles)

    • Lunch $9.00
    • Dinner $13.95

    Stir-fried flat noodle with fresh basil, egg, bell pepper, flavored with garlic, onion and tomato.

  • [#28] LAD NA

    • Lunch $9.00
    • Dinner $13.95

    (Choice of Chicken, Beef, Pork, Shrimp) Stir-fried thick and wide rice noodle topped with gravy with bean sauce, garlic, broccoli, baby corn and mushrooms


Curry Dishes

  • [#29] KANG PED (red)

    • Lunch $9.00
    • Dinner $13.95

    Red curry sautéed with meat, bamboo shoot, green beans, basil, and coconut milk.

  • [#30] KANG KHEOW WAN (green)

    • Lunch $9.00
    • Dinner $13.95

    Green curry sautéed with green beans, sweet peas, basil, and coconut milk.

  • [#31] MASMAN (yellow)

    • Lunch $9.00
    • Dinner $13.95

    Yellow curry sautéed with potatoes, pineapple, onions, peanuts, and coconut milk.

  • [#32] PANANG

    • Lunch $9.00
    • Dinner $13.95

    Panang red curry with coconut milk topped with lime leaves.


Rice Dishes

  • [#00] Kao Pad Blue Crab (Fried Rice)

    • $11.50

    Rice Stir-fried with egg, onions, carrots and green onions

  • [#33] KAO PAD (Fried Rice)

    • Lunch $8.50
    • Dinner $11.00

    (Choice of Chicken, Beef, Pork, Shrimp) Rice Stir-fried with eggs, onions, carrots, and green onions.

  • [#34] KAO PAD RUAM MIT

    • Lunch $9.50
    • Dinner $12.50

    (Combination Meat Fried Rice) Rice stir-fried with chicken, beef, pork, and shrimp with eggs, onions, carrots, and green onions.


Vegetarian Dishes

  • [#35] COCONUT SOUP (Tom Ka)

    • Small $4.50
    • Large $8.50

    Coconut milk boiled with lemon grass, galanga, tofu, onions, green onions, mushrooms, cilantro and tomatoes.

  • [#36] SPICY SOUP (Tom Yum)

    • Small $4.50
    • Large $8.50

    (Hot and Sour Soup) Lemongrass soup with galanga, onions, straw mushrooms, tomatoes, and lemon leaves.

  • [#37] TOFU FRIED RICE

    • $11.95

    Jasmine fried rice with steamed or fried tofu, green onions, tomatoes, green beans, and carrots.

  • [#38] PAD THAI TOFU

    • $11.95

    Stir-fried noodle with steamed or fried tofu, bean sprouts, green onions, and topped with crushed peanuts.

  • [#39] GREEN CURRY TOFU

    • $11.95

    Steamed or fried tofu cooked with green beans, sweet peas, basil, and coconut milk.

  • [#40] RED CURRY TOFU

    • $11.95

    Slices of steamed or fried tofu cooked with bamboo shoot, green beans, basil and coconut milk. Served with Steam Rice.


Fish Dishes

Served with Jasmine Rice
  • [#41] PLA PAD PRIK

    • $16.95

    (Fried Fish w/ Vegetables) Whole fresh fish deep-fried served with vegetables, basil, and bean sauce on top.


Sides

  • JASMINE WHITE RICE

    • $1.95
  • STICKY RICE

    • $2.95
  • EDAMAME

    • $3.75

Miscellaneous

  • PEANUT SAUCE

    • $1.00
  • SPRING ROLL SAUCE

    • $.50
  • SHRIMP (each)

    • $.75
  • EXTRA MEAT

    • Lunch $2.00
    • Dinner $3.00
  • SPECIAL ORDERS

    • Extra Charge

Dessert

  • BANANA DUMPLINGS (2 piece)

    • $4.95

    Sweet rice wrapped and steamed inside banana leaves with black beans and banana.

  • SWEET RICE W/ MANGO

    • $4.95

    Rice with coconut milk, sweetened with fresh Mango on top.

  • SWEET RICE W/ JACKFRUIT

    • $4.95

    Rice with coconut milk, sweetened and topped with Jackfruit and peanuts.

Beverages

  • BOTTLED WATER

    • $1.00
  • SWEET/UN-SWEET TEA

    • $1.25
  • THAI HOT TEA

    • $1.25
  • COCONUT JUICE

    • $2.50
  • BOTTLED SODA

    • (coke and Pepsi Products) $1.80
  • THAI ICED TEA

    • $2.50
  • APPLE JUICE

    • $1.25
  • THAI ICED COFFEE

    • $2.50

Jasmine Thai Cuisine's Catering Menu

All orders must be placed 3 days in advance Thank you!
  • Catering Appetizers

  • Jasmine Spring Rolls

    • 50 Count (Call for Pricing)
  • Jasmine Spring Rolls

    • 100 count (Call for Pricing)
  • Gyow Grob (Crispy Wonton)

    • 50 Count (Call for Pricing)
  • Thai Chicken Wings

    • 40 Count (Call for Pricing)
  • Satay Sticks (Choice of Chicken or Beef)

    • 50 Count (Call for Pricing)
  • Catering Salads

  • Papaya Salad (Som Tum) or Thai Salad

    • (Call for Pricing)
  • Laab (Choice of Chicken, Beef or Pork)

    • (Call for Pricing)
  • Catering Main Entrees

    ***Ask for more options for Entrees***(All Served w/ white rice except Kao Pad and Pad Thai). Small portion feeds 5 to 8 people and large portion feeds 10 to 15 people.

  • Kao Pad (Fried Rice)

    • (Call for Pricing)
  • Pad Thai (Stir-Fried Rice Noodle)

    • (Call for Pricing)
  • Broccoli (Stir-fry)

    • (Call for Pricing)
  • Jasmine Stir-fry

    • (Call for Pricing)
  • Red, Green, or Masman Curry

    • (Call for Pricing)
  • Catering Party Combo

  • Party Combo A

    • (Call for Pricing)

    Choice of: 1 Appetizer, 1 Salad, 1 Small Main Entree
    (Feeds 10 to 15 people)

  • Party Combo B

    • (Call for Pricing)

    Choice of: 2 Appetizer(50 Pieces total), 1 Salad, 2 Small Main Entree
    (Feeds 15 to 25 people)


Holiday Hours 2017

Will be closed December 24, 25, 26, 27 and 28th.

Back open on 29th

Happy and Safe Holidays from the Jasmine Thai Family!